Vinaigrette

In a bowl, mix extra virgin olive oil, vinegar and MEDITERRANEO Rub until emulsified.
Chop a few sprigs of basil and add to the vinaigrette.
Let it marinate for 30 ‘.

Salad

Cut the onion into thin strips.
In a large bowl, add a mixture of lettuce, endive or arugula, mix with the onion, mozzarella balls, cherry tomatoes and black olives.
Emulsify the vinaigrette again, and add to the salad, mixing well.

Ingredients: mix of lettuces (endive, lettuce, arugula), cherry tomatoes, onion, black olives, mozzarella, basil, extra virgin olive oil Vinegar and Mediterranean Rub.